
April 1 - April 21, 2021
Spartans for Sustainability 2021
York College of Pennsylvania
Engage the YCP community in the quest to make our campus carbon neutral.
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
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9,922TOTAL
team impact
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UP TO2.0advocacy actionscompleted
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UP TO2.0community eventshosted or attended
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UP TO5.0conversationswith people
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UP TO25disposable cupsnot sent to the landfill
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UP TO1.0documentarywatched
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UP TO2,822gallons of waterhave been saved
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UP TO6.0lightbulbsreplaced
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UP TO67locally sourced mealsconsumed
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UP TO175meatless or vegan mealsconsumed
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UP TO233milesnot traveled by car
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UP TO28milestraveled by foot
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UP TO5,728minutesof additional sleep
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UP TO9,690minutesspent exercising
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UP TO960minutesspent learning
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UP TO5,685minutesspent outdoors
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UP TO594minutesbeing mindful
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UP TO6,464minutesnot spent in front of a screen
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UP TO2.0organic mealsconsumed
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UP TO367plastic bottlesnot sent to the landfill
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UP TO13plastic containersnot sent to the landfill
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UP TO429plastic strawsnot sent to the landfill
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UP TO10poundsfood waste prevented
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UP TO18poundswaste composted
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UP TO727pounds of CO2have been saved
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UP TO24pounds of paperhave been saved
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UP TO1.0public official or leadercontacted
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UP TO25more servingsof fruits and vegetables
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UP TO95whole food mealsconsumed
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UP TO12zero-waste mealsconsumed
Team Feed
Recent updates from this team-
April 22 at 8:05 AMI've been re using this brita bottle that lets me save on straws. My single use is all silverware at meals. These one time use items could be metal instead, but thats a bit of a challenge in a dorm with no dishwasher.
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April 20 at 5:12 PMIt takes a huge area to cultivate meat. Area that could be used to grow more vegetables and create fields to feed bees and will create more opportunities for pollination. Also the amount of gas and waste that animals produce that are just butchered far outweighs any benefit of eating it.
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April 20 at 5:09 PMThe food choices I make are I don’t care if the produce looks perfect, then the farmer can sell their produce every if it doesn’t meet the typical grocery store standards.
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April 20 at 5:08 PMKnowing where my food comes from has the advantage of knowing the pesticides, if any, that they use and also what their mission statement is regarding sustainability. Knowing our food producers will allow us to better support the smaller guys and help them increase their profits which in turn will help them pay for better ways to produce the...
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April 20 at 4:51 PMToday I helped my dad begin to build a new standing garden; I'm super excited to see how it turns out!
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April 20 at 7:43 AMI've cut back on sugars but i do treat myself every two weeks. I feel good and have more energy than before!
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April 20 at 7:22 AMIt's going well. I'm getting into some better habits which I like.
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April 19 at 11:25 AMEating more fruits and vegetables is good for myself because it is going to give me energy and make me more healthy. I will do my best to encourage others to do the same and it is a positive outcome for the planet because there will be less animals being consumed
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April 19 at 11:21 AMI can begin to ask those around me to work out with me. Take a walk around the neighborhood with family. Or take my daughter to the park to ride bikes together.
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April 19 at 11:20 AMThinking about all of the wonderful things to be grateful for will help to focus less on the bad things that may be happening. Keeping focus on the good instead of the bad is a motivator to keep up the good
60 Team Members
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